Veggie Breakfast Pizza20 mins prepServes 2A delicious veggie breakfast pizza made with homemade dough, ricotta, asparagus, zucchini, parmesan, and pasture-raised eggs.US standardMetric-2 servings+SharePrintWhat you need1 ricotta1 parmesan1 zucchini1 asparagusCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Prepare homemade dough. 2: Spread ricotta evenly on the dough. 3: Top with asparagus, zucchini, and parmesan. 4: Add the pasture-raised egg on top. 5: Bake until the dough is golden and the egg is set.View original recipe
