A delicious sourdough sandwich topped with homemade pesto, fresh tomatoes, arugula, and a selection of meats including mortadella, coppa, prosciutto, and burrata, finished with a drizzle of balsamic glaze.
1: Start with a slice of sourdough bread.
2: Spread homemade pesto on the sourdough.
3: Layer fresh tomatoes and arugula on top.
4: Add slices of mortadella, coppa, and prosciutto.
5: Top with burrata cheese.
6: Drizzle balsamic glaze over the sandwich.
7: Serve and enjoy your sandwich.
