Delicious Sourdough French Toast made with eggs, almond milk, vanilla extract, cinnamon, grass-fed butter, and topped with pure maple syrup and berries. Perfect for a brunch treat!
1: In a bowl, whisk eggs, almond milk, vanilla extract, cinnamon, and grass-fed butter.
2: Dip slices of sourdough bread into the mixture, making sure they are well coated.
3: Heat a pan over medium heat and cook the soaked bread until golden brown on both sides.
4: Serve the French toast topped with pure maple syrup and berries.
