A delightful breakfast featuring soft scrambled eggs made with ghee and everything seasoning, served alongside sliced avocado, spelt sourdough toast topped with raw peanut butter, strawberry chia jam, hemp seeds, and a side of berries.
1: Scramble eggs with ghee and everything seasoning in a pan until soft.
2: Serve scrambled eggs with sliced avocado on the side.
3: Toast spelt sourdough and spread raw peanut butter on top.
4: Add strawberry chia jam and sprinkle with hemp seeds.
5: Serve with a side of berries.
