A simple and delicious breakfast featuring sautéed kale, a grain-free chia tortilla, avocado, and crispy fried pasture-raised eggs. Perfect for starting your day on a wholesome note!
1: Sauté kale until it is tender.
2: Fry the pasture-raised eggs until crispy.
3: Serve the sautéed kale on a chi tortilla topped with avocado and the fried eggs.
