A quick breakfast packed with protein and gluten-free ingredients that is both delicious and easy to prepare. This protein oatmeal includes collagen peptides, rolled oats, and a touch of cinnamon and nutmeg, topped with banana and blueberries.
1: In a bowl, combine collagen peptides, rolled oats, pecan milk, cinnamon, nutmeg, and stir well.
2: Add sliced banana and blueberries on top.
3: Drizzle with melted vanilla bean ghee before serving.
