A delicious pizza made with whole wheat dough, topped with tomato sauce, burrata, fresh basil, cucumber, and a selection of prosciutto and salami varieties, perfect for a weekend treat.
1: Prepare the whole wheat dough and roll it out.
2: Spread tomato sauce evenly over the dough.
3: Add burrata cheese, fresh basil, and sliced cucumber on top.
4: Layer with prosciutto and salami varieties.
5: Sprinkle red pepper over the top and bake according to dough instructions.