Starting the weekend with super fluffy gluten-free waffles made using almond milk, paleo mix, vanilla bean ghee, and eggs, topped with fresh blackberries, strawberries, and blueberries.
1: Prepare the waffle mix using almond milk, paleo mix, vanilla bean ghee, eggs, and cinnamon as per package instructions.
2: Cook the waffles in a waffle maker until fluffy and golden.
3: Serve the waffles stacked, topped with a mix of blackberries, strawberries, and blueberries.
