A delicious and simple fluffy scramble made in ghee, paired with sliced avocado and bacon, perfect for Whole30 breakfast. This meal highlights the importance of avoiding added sugars by using clean ingredients.
1: In a pan, heat ghee over medium heat.
2: Add salt and pepper to taste.
3: Pour in beaten eggs and scramble until fluffy and cooked.
4: Serve with half a sliced avocado and cooked bacon.
