A simple yet delicious toast featuring sourdough toasted with ghee, topped with vanilla yogurt, fresh figs, and honey. A perfect balance of flavors for a quick meal.
1. Toast a piece of sourdough bread with ghee in a cast iron skillet until golden and crisp.
2. Once toasted, top the sourdough with vanilla yogurt.
3. Arrange sliced figs on top of the yogurt.
4. Drizzle with honey before serving.
