Chocolate Peppermint Pancakes

Name: Chocolate Peppermint Pancakes
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: rolled oats; collagen peptides; bananas; dark chocolate chunks; salbachia; pecanmilk; peppermint; vanilla bean ghee; strawberries; hazelnut butter; granola

10 mins prepServes 2

These holiday inspired gluten-free chocolate peppermint pancakes are made with blended rolled oats, bananas, dark chocolate chunks, and peppermint. Topped with strawberries, hazelnut butter, and granola, they're perfect for a delightful breakfast treat.

2 servings

What you need

1 cup rolled oats

1 strawberries

1 granola

1 peppermint

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Instructions

1: Blend rolled oats until fine.

2: Add collagen peptides, bananas, dark chocolate chunks, salbachia, pecanmilk, and peppermint to the blender and blend again.

3: Heat vanilla bean ghee in a pan.

4: Pour pancake batter into the pan and cook for a few minutes on each side.

5: Serve topped with strawberries, hazelnut butter, and granola.

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Chocolate Peppermint Pancakes

What you need

Instructions

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