A nutritious hotel room breakfast featuring eggs, spinach, tomatoes, avocado, toast with almond butter, banana, and a smoothie made with spinach, mixed berries, coconut water, collagen peptides, and reishi.
1: Cook the eggs in a pan until desired doneness.
2: Prepare toast and spread almond butter on top.
3: Slice the avocado and banana.
4: In a blender, combine spinach, frozen mixed berries, coconut water, collagen peptides, and reishi.
5: Blend until smooth and pour into a glass.
6: Serve the eggs, toast with toppings, and smoothie.
