A simple breakfast quesadilla made with a grain-free tortilla, eggs, ghee, hot sauce, cheese, sliced avocado, and fresh blackberries. A great way to start the week with a delicious and nutritious meal.
1: Heat ghee in a pan over medium heat.
2: Add the eggs and gently scramble them until cooked.
3: Place the grain-free tortilla on a plate.
4: Add the scrambled eggs, cheese, and hot sauce to the tortilla.
5: Fold the tortilla in half and cook on both sides until the cheese melts.
6: Serve with sliced avocado and fresh blackberries.
