Enjoying a breakfast picnic with fluffy scrambled eggs made from pasture raised eggs and avocado toast on sourdough. Flavors include garlic ghee, sea salt, red pepper flakes, and truffle hot sauce.
1: Prepare fluffy scrambled eggs using pasture raised eggs, garlic ghee, sea salt, red pepper flakes, and truffle hot sauce.
2: Toast sourdough bread and top it with avocado, evoo, fresh squeezed lemon, and sea salt.
3: Assemble your breakfast picnic and enjoy!
