Breakfast Burrito

Name: Breakfast Burrito
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Ingredients: flour tortilla; chorizo; eggs; chili verde hot sauce; jalapeños; cheese; avocado

10 mins prepServes 1

A large flour tortilla filled with chorizo, eggs, chili verde hot sauce, jalapeños, cheese, and avocado, then grilled. The chorizo is cooked until dark reddish brown, and the eggs are mixed in before wrapping in a warmed tortilla with cheese and other toppings. This delicious burrito is great for celebrating Cinco de Mayo!

1 servings

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Instructions

1: Remove chorizo from its casing and cook it like ground beef for 3-5 minutes until dark reddish brown.

2: Move chorizo to the side of the pan and add eggs, cooking until almost done.

3: Mix chorizo with the eggs and remove from heat.

4: Start with a warmed tortilla to make it pliable.

5: Place cheese, chorizo + eggs, blistered jalapeño slices, and chopped avocado on the tortilla.

6: Fold the tortilla and grill for 1-2 minutes per side in a pre-heated skillet, starting with the seam side down.

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Breakfast Burrito

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