A delicious gluten-free pizza made on the BBQ using @bobsredmill pizza mix, topped with arugula, pizza sauce, roasted tomatoes, and mozzarella. Perfect for a beautiful day before the rain sets in.
1: Prepare the gluten-free pizza mix according to package instructions, using water and eggs.
2: Add olive oil and mix well.
3: Grill the pizza on the BBQ until cooked through.
4: Top the grilled pizza with pizza sauce, roasted tomatoes, and mozzarella.
5: Add arugula and drizzle with olive oil before serving.
